Torbreck The Laird Shiraz 2016

Tinto reserva de Torbreck

98 Parker y 17,5 / 20 Jancis Robinson

Variedades: 100% Syrah

 - Barossa Valley (Australia)

Graduación: 15%

Capacidad: 75 Cl

Elaboración: Crianza de 36 meses en barricas de roble francés.

Notas de The Wine Advocate sobre la añada 2013

There's no denying the power and concentration of Torbreck's 2013 The Laird. The fruit is impressive, the oak luxurious, the texture velvety, yet I can't help but wonder if it needs to spend that extra time in barrel. Complex notes of baking spices, licorice and pepper add nuance to the Christmas-cake flavors and somehow emerge savory on the long finish. It's a wonderful wine, but would I rather have three bottles of RunRig? Without question. - Joe Czerwinski. 

Producción: 

Consumo 2023-2040