Pazo de Señorans Selección de Añada 2015

Pazo de Señorans Selección de Añada 2015

Blanco de Pazo de Señorans

97 Parker y 97 Atkin, 99 Peñín (2014), 17,5 / 20 Jancis Robinson, 97 Decanter (2011)  - Bacchus de Oro (2007)

Meis (Pontevedra) - D.O. Rias Baixas

Variedades: 100% Albariño

Capacidad: 75cl

Graduación: 13%

Elaboración: Crianza durante 34 meses sobre lías en depósito de acero inoxidable.

Notas de "The Wine Advocate"

The 2015 Albariño Selección de Añada is nothing short of phenomenal. For some reason, I hadn't tasted the young 2015 Albariño at the time it was released. It comes from the Los Bancales vineyard planted some 50 years ago and fermented with indigenous yeasts but without malolactic fermentation. It has a bright, almost fluorescent color and a complex, subtle and nuanced, elegant and expressive nose, with notes of sea shells and sea breeze, grass and white flowers. It's very clean, and the palate shows great balance and even feels a bit young. It has remarkable acidity and freshness (seven grams of tartaric acid) with good ripeness and 13% alcohol. This matured in tank with lees for over 30 months and was bottled in June 2024. It feels more serious and less exotic than earlier vintages. 18,000 bottles produced. This is the finest vintage that I can remember. Bravo! (Luis Gutiérrez)

Notas de Cata Peñín sobre la añada 2007: Color amarillo brillante. Aroma complejo, hidrocarburo, fruta madura, especiado, frutos secos, flores marchitas. Boca redondo, graso, sabroso, fino amargor.

Consumo 2018-2035