Sassicaia 2016

Sassicaia 2016

Tinto crianza de Tenuta San Guido

100 Parker, 100 Sucling, 100 Falstaff, 98 Wine Enthusiast, 97 Wine Spectator y 17,5? / 20 Jancis Robinson

Variedades: 85% Cabernet Sauvignon y 15% Cabernet Franc

D.O.C. Bolgheri Superiore - Italia

Capacidad: 75cl

Graduación: 14%

Elaboración: Crianza de 24 meses en barricas nuevas de roble francés y 1 año en botella.

Notas de "The Wine Advocate"

Notas de James Suckling

Subtle and complex aromas of blackcurrants, fresh herbs, lavender, rosemary and oyster shell. Some moss, too. Very perfumed. Full-bodied yet integrated with refined tannins that melt into the palate. Extremely classy and polished. Hard not to drink now. Try after 2021, when the tannins will have integrated even better in the wine.

Notas de Wine Enthusiast

Aromas of cedar, tobacco, blue flower and spiced plum fuse together in this elegantly structured, stunning red. One of Italy's most iconic wines, the smooth, compelling palate delivers flavors of black cherry, cassis, licorice and a hint of wild herb. Taut, polished tannins provide seamless support while fresh acidity lends impeccable balance. A savory saline note lingers on the finish. Kerin O’Keefe

Notas de Falsaff

Clear, intense ruby red. Opens with fine savoury notes along with cassis, blackberry and some raspberry. Full and precise on the palate, unfolding with many layers of dense, fine-meshed tannin. Very long with fine fruit on the finish.

Consumo 2019-2050